Flexiski Chef Overview At Flexiski we want to give the clients honest, good food (local where possible) presented simply but with flair and imagination. Put simply you will have the freedom to do what you do best - creating exciting meals for discerning clients, with the added bonus of doing it in the mountains supported by a great chalet team. The main purpose of this role is to take responsibility for delivering a first-rate chalet catering service for between 20-35
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